The Canadian Food Inspection Agency has confirmed that birds at eight commercial poultry farms in the Fraser Valley, bringing the total to 16 confirmed cases since Oct. 20th.
Staff with B.C.’s Ministry of Agriculture and Food continue to work with the CFIA and poultry producers to ensure enhanced biosecurity measures are in place to try to limit the spread of disease and protect flocks.
The fall migration of wild birds is typically when the disease is at highest risk of spreading from wild birds, usually waterfowl, to poultry on farms or in backyard flocks.
B.C.’s chief veterinarian issued two orders in October to reduce the risk of the virus spreading, including restrictions on poultry events, such as shows, markets and auctions, as well as an order for commercial farms to keep their birds indoors.
The Province also introduced a new $5-million Farmed Animal Disease Program earlier this year to help farmers prepare for the risk of animal disease, such as avian influenza.
The program helps fund the planning and purchasing of equipment needed for disease response, training exercises, enhanced biosecurity measures, and the research and implementation of strategies to reduce the risk of infection and disease.
To learn more, visit Government of British Columbia.